Leftover produce

Student Opportunities & Resources


The FFAR Fellowship Program

The FFAR Fellowship is a 3-year program for graduate students. It aims to prepare students for a professional career in food and agriculture. Fellows will be co-mentored by university and industry representatives and receive training to receive professional development and develop “soft-skills”. Click here for more information.


Big Ideas

Big Ideas is an annual contest aiming at providing funding and support to students who have "big ideas" and want to turn their ideas into reality. Student form teams and carry out their innovative solutions regarding different issues including energy, food systems, global health and so on.  Apply now!




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